After staying in two different homes over the holidays (and doing a little cooking in each), I came home to our kitchen with a new appreciation for some of our everyday tools (and a few items to add to our wish list that I loved using as a visitor!). Since we cook at home at least six dinners a week, I thought it might be fun to share some of our most-loved and most-used kitchen work horses. Whether you’re adding items to your wedding registry, building up your own mealtime arsenal, or looking for an idea for the next time your mother-in-law asks you for a gift idea, I hope this is helpful! I’ve already waxed poetic about our Le Creuset dutch ovens (and the funny story of how we bought our first one), but they easily deserve the first spot on this list. We have a round 5 1/2 quart (my favorite) and a shallow round 3 1/2 quart. We use the biggie for making soups, stews, pastas, braised meats, risotto, orzo, and much more. I probably cook with it 5/7 nights a week. It goes from stovetop to oven to table beautifully, and is so easy to clean. Pick a color you love, because you’ll have it forever :) Speaking of easy-to-clean: one of my favorite Shark Tank discoveries is the Scrub Daddy. His smile accurately expresses how easy he makes dishwashing! We registered for a Calphalon cookware set and use many of the pieces daily (particularly the small and medium sauce pans and the stock pot). These are also easy to clean, which I love, but my favorite feature might be the glass tops, which makes it easy to see what’s bubbling at a glance! Our set is very similar to this one except ours are silver,